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Cheeseburger Soup

Ingredients
- 1 lb ground beef
- 1 medium onion, diced
- 2 carrots, diced
- 2 lb potatoes, diced
- 3 cups beef broth
- Pampered Chef Three Onion Rub, to taste
- 8 oz cream cheese, softened and cubed
- 2 cups shredded cheddar
- Diced pickles and cooked bacon, optional toppings
Directions
- Brown ground beef with onion; drain well.
- Add beef, carrots, potatoes, broth, and seasoning to the slow cooker.
- Cook LOW 6–7 hours or HIGH 3–4 hours, until potatoes are tender.
- Stir in cream cheese and cheddar until melted. Serve with pickles or bacon if desired.