Salsa Chicken Tacos
Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups salsa
- Pampered Chef Everything Taco Seasoning, to taste
- Tortillas
- Shredded cheese
Directions
- Add chicken, salsa, and Everything Taco Seasoning.
- Cook LOW 5–6 hours, until chicken reaches 165°F.
- Chop chicken in cooker with Salad Choppers and stir into the juices.
- Serve in warm tortillas with cheese and favorite toppings.